This wok is the perfect addition to cookware for stir frying, stewing, sautéing, steaming, braising, frying, and deep frying favorite Asian recipes and so much more. Crafted from a sturdy 1.8-millimeter carbon steel, it distributes heat quickly so foods cook evenly. The cooking surface collects a natural patina over time to create that coveted non-stick cooking performance. 

Its sturdy riveted and flat-bottom design sits securely on any stovetop and works equally well with gas, electric, and induction.

14" Diameter, 23.5" Handle to Handle